Fennel Chai


Fennel Chai
Introduction: Aromatic, sweet and spicy, this delicious Chai blend combines the sweetness of fennel with the distinctive, earthy spice of ginger and green cardamom.

Flavor Profile: Naturally Sweet, Spicy, Rich and Creamy

Brewing Suggestion: Use one teaspoon of Chai for eight ounces water. Bring to full boil for three minutes. Add whole milk (in the ratio of 1/4 milk to 3/4 water), and let boil another two minutes  Strain and sweeten to taste.

Ingredients: Black Tea Leaves, Dried Ginger, Whole Green Cardamom, Fennel Seeds

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