Smoky Chai


Smoky Chai
Introduction: Smoky Chai  a timeless formula that brings out the sweetness of green cardamom, spicy ginger and smoky black cardamom. When you prepare a pot of this wonderful tea it manifests the spirit of the  mountains directly into your cup.

Flavor Profile: Smoky, Spicy, creamy and malty

Brewing Suggestion: Use one teaspoon of Chai for eight ounces water. Bring to full boil for three minutes. Add whole milk (in ratio the of 1/4 milk to 3/4 water), and let boil another two minutes. Strain and sweeten to taste.
Ingredients: Black tea leaves, Whole Green Cardamom , Whole Black Cardamom, Dried Ginger

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